It’s gotten drastically colder here this past week. It was cold all summer in the Bay Area, and last week we were finally getting some really hot days in the 90s, but now we’re back to freezing temperatures. It’s days like this that are perfect for staying indoors with cups of tea (or hot chocolate!) and chicken pot pies…

Unfortunately, the mere sight and smell of chicken — or any meat for that matter — turns my stomach these days. 🙁 I used to make these mini chicken pot pies with puff pastry shells — they’re super easy to make! When will I get to enjoy you guys again…?

mini chicken pot pies