My last day of work was Friday of last week, and Dan and I went on a weekend trip to celebrate! Dan’s parents very graciously offered to watch Mio for the weekend so that we could fully relax and enjoy our getaway, so it was awesome! 🙂 Although we have both been to Carmel and Monterey in the past, we had both never been to Big Sur, and we had talked about going for a while… so we decided this was the weekend to make it happen! We spent most of the first day at Big Sur, and then headed back to Carmel where we spent much of Sunday. Here are some pictures from the first day…
Coastal view along the 17-Mile Drive... gorgeous!
By the Bixby Bridge
A haze above the waters
A natural bridge at the foot of the cliffs
It looked like paradise!
The highlight of Big Sur was definitely the McWay Cove at Julia Pfeiffer Burns State Park! It has the most stunning views, and I think it’s safe to say that it is the place most people come to see when they go to Big Sur.
Arriving at Julia Pfeiffer Burns State Park
Us admiring the view below.
The McWay Cove was probably one of the most beautiful beaches I’ve ever seen… it looks like something from a movie. (Dan and I agreed that it was even more beautiful than anything we saw in Hawaii!) Alas, it was almost like looking at a painting you couldn’t touch, because no one is allowed to go down there. It’s too dangerous, especially with all the rocky cliffs jutting out and strong waves that can pull you out to sea. Dan was itching to jump the rail and climb down to the beach, but I stopped him from breaking the law (and risking orphaning Mio) with my voice of reason. 😉
McWay Cove... It doesn't get much more beautiful than this!
The waterfall running into the sea
Breathtaking shoreline... turquoise waters and sandy beaches.
Afterwards, we continued to drive around the area and stopped at trails here and there to check out more views. Thankfully (for me), the trails were all pretty short and never too rigorous, so a less-than-fit person such as myself could still hike them! 😛
At a rock quarry... this was also a really awesome view, with the waves crashing against the giant rocks.
Enjoying the view and breathing in the sea breeze.
Dan walking through a tunnel. (I took this photo... looks kind of neat, doesn't it?)
The view at the end of the tunnel. Golden hills meat azure waters.
After doing a fair share of hiking, we drove back to Carmel and checked in at the Carmel River Inn. We chose to stay here because they have cute, individual little cottages. I love how cozy and private it is!
Our own private cottage #22
Sitting outside the cottage
The little meadow outside our cottage... it would have been perfect for some picnicking, had we more time!
The inside of the cottage was cute, too!Â
We freshened up at the cottage, and then headed back out to drive over to Monterey, where we had dinner at The Fish Hopper in Cannery Row. (Thank you Katie for the recommendation!) It was pretty busy, but we were able to get seated surprisingly quickly.
The food was impeccable! But instead of describing just how delicious it was, I’ll torture you all with drool-worthy photos of it…
Lobster bisque with creme fraiche... so rich and just amazing. Just what I'd been craving!Â
Stuffed jumbo prawn pasta... the crab stuffing was perfect.
Dan got a seafood platter with half a dungeness crab.
Bib on, ready to dig in.
Two of my favorite foods: seafood and pasta!
After dinner, we spent the rest of the evening walking around Cannery Row and leisurely exploring the stores.
"Candy!!!"
Trying on an Angry Birds hat
We came upon a froyo place called “myo,” which reminded us of our dear Mio My-oh that we had left with Dan’s parents. We were able to rest easy and have a great time because we knew she was in good hands, but she didn’t leave our minds for a moment during the trip!
Don't worry Mio, Mama hasn't forgotten about you!
That concludes Day One of our weekend trip. I’ll post Part Two soon, so stay tuned for more of our adventures! 😀
We just returned on Sunday morning from our vacation in Hawaii! We actually hadn’t taken our honeymoon when we got married almost two years ago, and we’d always wanted to go to Hawaii since we had both never been. We took a little over a week off to finally go on a real “honeymoon” vacation — we thought it would be appropriate to go now, right before we hit the 2-year mark since our wedding and graduate from our newlywed status. We went to two islands, Oahu and Kaua’i, and we’d been diligently researching and planning all the things we could do for a couple months, collecting recommendations on places to go and things to eat from our friends. Thanks to their help and all the planning, we had a truly amazing and memorable trip!
Because we took so many photos and did so many things, it’s impossible to cover everything in one blog post, so we’re going to try to do this by each day… and Dan will most likely have some video footage to share here and there, too. 🙂 So here’s Day One!
We left San Francisco Airport in the wee hours or Friday morning on June 11th, and arrived in Hawaii in the late morning — there’s a three hour difference between California and Hawaii, which worked in our favor the way there (but of course, we lost three hours on the way back).
Flying into Honolulu Airport.
After landing and picking up our rental car, the first thing on our minds was lunch! We were pretty hungry from not eating anything on the plane, and we were ready to start getting our grub on with all the good food that we heard was in Oahu. We headed over to Andy’s Sandwiches & Smoothies, which my coworker-friend Tarrin had recommended.
Andy's Sandwiches & Smoothies in Honolulu.
It was a small eatery with a hole-in-the-wall atmosphere, and they are known for serving up fresh sandwiches and fantastic smoothies! They are especially known for their avocado sandwiches, but as I’m not a fan of avocado, I got the turkey sandwich without avocado.
My turkey sandwich!
Dan had an avocado sandwich, since he LOVES avocado.
Super hungry and ready to eat!
Both the sandwiches and the strawberry smoothie we had were delish — big thanks to Tarrin for her recommendation. 🙂 But as if that were not enough, we decided to try some of the shaved ice in the area, too. Everyone who we’d talked to who really knew Hawaii well or had lived there in the past had recommended Waiola Shave Ice in Honolulu. Matsumoto Shave Ice in Haleiwa is of course the famous one that all the tourists go to, but they all told us Waiola was where it was at! So of course, I couldn’t wait to give it a try….
We got our shaved ice! (No worries, one of those is for Dan...)
I got the Obama Rainbow -- what the President himself ordered when he brought his kids to Waiola Shave Ice -- lemon-lime, cherry, passionfruit!
When I hear about shaved ice here, I’m usually very skeptical because I expect the rock-hard snow cones that are typically served here in the U.S., as opposed to the finely shaved ice that I grew up on (our family had a Japanese shaved ice machine that we’d bust out every summer). But the shaved ice in Waiola was the most finely shaved ice I’d ever seen! It was seriously the best shaved ice I’d ever had — I was blown away by how good it was! The flavors were great, too!
The hotel we were staying in while we were in Oahu was all the way up in the North Shore, so for the first day, we decided to drive along the Eastern side of the island and take in the views, randomly stopping here and there. It was a gorgeous day, which made for some breathtaking views and several stops along the way….
This was near Hanauma Bay...
Gorgeous blue waters and a beach in the distance... the photos don't do it justice.
The Halona Blow Hole
Waves crashing against the boulders.
Our silhouettes in the sun.
Random artsy photo of necklace and dress.
Driving with the windows down, enjoying the warm Hawaii breeze.
Such lush, green mountains!
I believe this was Punalu'u Beach...
After a couple hours of driving (it took us a while since we were driving up the Eastern side of the island instead of cutting through the middle, and because we kept making stops), we finally made it to the Turtle Bay Resort, where we would stay for the next five nights.
The road into the hotel, flanked by palm trees.
Finally arriving at the Turtle Bay Resort! This is where they filmed the movie Forgetting Sarah Marshall.
After checking in and settling into our hotel room, we were hungry for dinner so we decided to eat dinner in the local area of Kahuku… at none other than Giovanni’s Shrimp Truck!
Giovanni's Shrimp Truck in Oahu.
We saw a lot of shrimp trucks in the North Shore, but apparently Giovanni's is the best!
Waiting for our order to be called. If you know me, you know there are few things in the world I love more than shrimp. I was super excited.
The hubby is excited, too.
Shrimp Scampi from Giovanni's Shrimp Truck. SO GOOD!!!
Dan decided to get something different and went for the lemon butter shrimp. The shrimp scampi was definitely better. Still good, though!
This was actually the only shrimp truck we went to at the North Shore during our whole trip. We wanted to try some of the other ones that are supposed to be good (like Macky’s, and Romy’s…), but we were down in the Honolulu area most of the time, so we never got the chance. I definitely could have gone for more shrimp during our stay! Thank you Estella, Megumi, Bryan… everyone who told us about Giovanni’s! It was so good, I am drooling now just thinking about it.
After dinner, Dan spotted a roadside fresh fruit stand on the way back to the hotel, and he was seduced by the big fat Iced Cold Coconut sign. Dan loves coconut! (Me? Not so much.)
Dan getting his coconut from the fruit stand in Kahuku, on Kamehameha Highway.
Dan with some young coconut! He can now die happy.
We returned to the hotel for the evening, taking dips in the pool and just relaxed. The Turtle Bay Resort was right on a beach, so we had a gorgeous view not only from the pool area but from our hotel room as well!
Relaxing by the pool at Turtle Bay Resort.
The sun setting in the distance.
Only Day One, and we already ate so much good food and saw so many beautiful sights! We were definitely excited for the days to come. Stay tuned for more of our adventures in Hawaii!
