On Saturday, we spent the day in San Francisco and visited the Fairmont Hotel to see the largest-ever gingerbread house to be built in San Francisco! It’s constructed of 7,500 gingerbread sticks, 1,200 pounds of chocolate icing and 650 pounds of candy! It was beautifully decorated and everything had so much detail. Thank you Megumi for suggesting we check it out! π
Before we went to the Fairmont, we had lunch at The Stinking Rose, a garlic restaurant in San Francisco. I love garlic, so everything we had there was amazing!
Megumi brought thoughtful, generous Christmas gifts for everyone… so sweet of her!
Megumi brought her signature sugar cookies… they’re always so adorable, and get better and better every time (if that’s possible!).
It was so great seeing some of our San Francisco friends before we fly back East for Christmas! We had just all recovered from being sick the past couple weeks, so it was nice to be enjoy some holiday cheer! π