We spent the past week visiting our family and friends on the West Coast! We first arrived in Los Angeles the first weekend of March, before flying up to the Bay Area to spend the rest of the time with Dan’s parents before we flew back to Virginia this past weekend. We really wanted to make the stop in Los Angeles while we were in California, because some of our closest friends that we’d made in Bay Area had relocated to Southern California in recent years, and we couldn’t imagine making the trip out West without seeing them! Our dear friends Megumi and Daniel graciously opened up their beautiful home in Alhambra for us to stay in, and we have Estella and Brent to thank for picking us up at LAX and shuttling us around everywhere the first day in their spacious car. It’s not easy to host and take care of a family of three (especially when one is a jetlagged toddler), and we can’t express how grateful we were for all their thoughtful preparation and warm hospitality!
As usual, we took so many pictures throughout the trip, that I’m going to break our trip up into separate posts. Enjoy our snapshots from Day 1, below…
After lunch, we headed over to spend the afternoon at Manhattan Beach… while it had been 28 degrees when we left DC, it got up to 85 degrees in LA that day! Life is not fair… made us wonder why we didn’t just move down to SoCal instead of to Northern Virginia! 😛
For dinner, Estella and Brent took us to an awesome Taiwanese place called Kang Kang Food Court for dinner. They’d introduced us to delicious soup dumplings before up in NorCal, but this time they took us to eat crispy soup dumplings! So good!!!
After dinner, Megumi suggested we go get dessert at Fluff Ice, which serves fluffly Taiwanese style shaved ice! True to its name, it was so fluffy soft and light, and we loved it! 😀
When we got back to Megumi & Daniel’s we put Mio to bed, and stayed up playing board games together while munching on delicious desserts that Megumi had prepared! You can see the rest of our stay in Los Angeles in Day 2, which happened to land on Hinamatsuri!
Picking up where we left off on Day Two, we explored more of West Maui on our third day. This was our last day staying in the Lahaina area, so we wanted to make the best of it! 🙂
We spent much of the early half of the day at Napili Kai Beach and Kapalua Beach, which are right next to each other. It was a great area to snorkel in, as well as to just sit back and enjoy the beach.
We got some great underwater pictures thanks to the underwater housing that we brought along for my point-and-shoot camera.
We discovered some sea turtles while snorkeling! We’d seen them last time we were at Tunnels Beach in Kauai two years ago, but it’s always such an exciting experience to see them.
Here are a couple underwater videos we took of the sea turtles!
Some more underwater pictures that we took…
Returning to the shore, we had a great time playing in the sand together.
For lunch, we went to Star Noodle in Lahaina, as a bunch of us were craving some ramen.
Next stop was D.T. Fleming Beach! It was so hot and we were experiencing some major food coma, so we just wanted to lay out in the shade and nap.
Later in the afternoon, we drove up North to see the Nakalele Blowhole. Mio was napping in the car, so Ted (who injured his foot) stayed behind with her while Dan, Kosei, Miwa, and I made the trek down to see the blowhole.
We had a wonderful time in West Maui, and thoroughly enjoyed all the beauty it had to offer! The next day, we’d move to our cottage in Kihei, and explore the central and Eastern part of the island during the rest of our stay.
On Saturday afternoon, we drove down to go to the Mountain View Obon Festival. We’d always heard about it and had wanted to check it out, but it’s about an hour drive away for us so we hadn’t gone until this year. We originally wanted to attend on Sunday because that’s the day they have the bon-odori, but Dan had an obligation that day, so Saturday was the only time we could go together. We had a wonderful time experiencing Obon together as a family!
Mio has been doing this funny thing where she pretends to sip water, and then afterwards lets out a big burst of breath, like it was really refreshing. I’m not sure where she learned it from… I have a feeling it’s from this beer commercial, which comes on a lot when I’m watching Japanese TV shows. Here it is on video.
Around 6pm, we headed over to the stage area where Jun Daiko was going to have a taiko performance.
Here’s the last half of Jun Daiko’s finale performance of “Inazuma.”
Afterwards, we headed over to downtown Mountain View for a ramen dinner and frozen yogurt for dessert!
I’m really glad that we made the drive down to go to the festival this year! It was memorable, and I think it’s great to give Mio exposure to Japanese culture and traditions so that she can develop an appreciation for her ethnic heritage.
My family was in town a couple weeks ago, and we got to spend some quality time together. It was the first time that all of us Yokoyama’s were together since New Years, so I was ecstatic to see them all again! I took a Friday off to spend a day with them in San Francisco, and then we drove to South Lake Tahoe for the weekend. Here are some photos from the Yokoyama reunion! 😀
On Saturday morning, we headed out in the morning to drive to South Lake Tahoe. I’ve been to Tahoe before, but it was in the winter when there was snow, and it was the northern side at Northstar, so this was a whole new experience to visit the southern side and in the summertime!
I had a wonderful time with the family, but as always, I wish I could have made it longer! It’s so hard when you live across the country from your family and loved ones. I can’t wait until the holidays, when we can go visit them back East! 🙂
On Day Four of our Hawaii trip, we started the morning off with breakfast from Ted’s Bakery, a popular bakery in Haleiwa.
We then drove down to Honolulu (yes, again) to go hiking at Manoa Falls. Since we couldn’t hike Diamond Head the previous day, we were evermore determined to make sure we went on this hike!
After the hike, we were definitely hungry for some lunch, so we drove into the more commercial area of Honolulu to get some food.
After lunch, we headed over to Waikiki to Ty Gurney Surf School. Located in the heart of Waikiki, right by the beach, the surf school is one of the clients at our web design company. We recently launched their site at the end of the last year, and they were so generous as to offer Dan and I complimentary surf lessons when I told them that I was going to be in town on vacation. The owner, Ty Gurney, has given lessons to the likes of Cameron Diaz, Adam Sandler, and Ray Liotta. Pretty awesome!
We unfortunately didn’t get to get any photos of ourselves surfing, but it was an exhilarating experience! Dan and I had both never surfed before, but it was really fun! (I was able to stand up on my board and actually surf!) I got exhausted pretty quickly, though, and called it quits after about forty minutes. Dan was a trooper and stayed out on the waves in Waikiki Beach for a good hour and a half. The surf lessons were definitely one of the highlights of our time in Oahu. 🙂
After the surf lessons, we headed over to Waiola Shave Ice again for a refreshing afternoon snack. We’d already gone once on Day One, but it was so good that we just couldn’t stay away.
We then drove up to check out the Pali Lookout, where you can take in a breathtaking view of the sweeping landscapes, that seem to stretch up the whole Windward side of the island. You can get a view of the lush vegetation and tropical rainforests of Windward Oahu.
For the late afternoon, we drove to Lanikai Beach in Kailua to just spread out our beach towels and relax by the beach.
After a couple hours at the beach, Dan and I drove back to Honolulu to get some dinner. We took our friend Bryan’s recommendation and ate at Ono Hawaiian Food. (Not to be confused with the California chain Ono Hawaiian BBQ… this is the real deal, canoe-style Hawaiian food!) It was a hole-in-the-wall type of place, but had a line and there was a significant wait before we could get a table.
Big thanks to Bryan for the recommendation! I’m so glad we consulted people who were from Hawaii before going — we were able to eat some really good food while we were there! 🙂
If you know me, you know there’s always room in my tummy for dessert, so we drove over to Bubbies, an ice cream place known for their mochi ice cream.
All of the flavors we tried were awesome — my favorites were the lychee and green tea! After we finished our dessert, we drove back up to the Turtle Bay. Our last full day in Honolulu was pretty tiring but definitely memorable and a lot of fun. 😀